Washington State Magazine
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Tag: Forage

1 article(s) found with this tag.

Foraged foods: Serving up a traditional meal from the Columbia plateau
Spring 2007
In a wooded spot a half-mile from Washington State University's Pullman campus, an older woman with long braids and an apron emblazoned with the words "got buns?" tended an alderwood fire. Geraldine Jim, a salmon expert from the Warm Springs Reser...
Categories: Food
Tags: Forage, Native Americans