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  • ...ision by Washington State College to take over management of the Troy Hall Creamery, which had been operated by Milk House, a private dairy company, since 1926 Ferdinand’s became the campus retail outlet for the WSC-managed creamery. In the beginning, Ferdinand’s offered milk and three flavors of ice crea
    6 KB (905 words) - 17:05, February 20, 2009
  • ...ay had reached an apparent dead end. He recalls consulting with former WSU Creamery manager Marc Bates ’70, ’76 and an agricultural economist when he was s “We just try not to break it,” says Marc Bates, who was Creamery manager for 27 years and is now a consultant.<br>
    18 KB (3,022 words) - 16:48, April 13, 2009

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