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		<title>File:Meats lab HillTopics Nov1970 JohnSpencer.jpg - Revision history</title>
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		<updated>2026-05-17T16:14:19Z</updated>
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		<title>LarryClark: Cutting a drumstick off a WSU turkey is Dr. John V. Spencer, WSU professor of animal science and poultry science. Dr. Spencer is in charge of the poultry and egg sections of the new meats laboratory. In front of him are some of the poultry products used i</title>
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				<updated>2010-09-20T21:41:30Z</updated>
		
		<summary type="html">&lt;p&gt;Cutting a drumstick off a WSU turkey is Dr. John V. Spencer, WSU professor of animal science and poultry science. Dr. Spencer is in charge of the poultry and egg sections of the new meats laboratory. In front of him are some of the poultry products used i&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Cutting a drumstick off a WSU turkey is Dr. John V. Spencer, WSU professor of animal science and poultry science. Dr. Spencer is in charge of the poultry and egg sections of the new meats laboratory. In front of him are some of the poultry products used in his experiments. HillTopics, November 1970&lt;/div&gt;</summary>
		<author><name>LarryClark</name></author>	</entry>

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